What’s the best material for menu covers?


  • After a few years in the restaurant business, I’ve learned that even small details like menu covers can have a big impact on how customers perceive the place. My current ones are getting pretty worn out, and I’m thinking about upgrading. The challenge is finding something that’s both elegant and long-lasting, especially with how often menus are handled. Has anyone found a material or supplier that really stands the test of time? I want something stylish but practical—any insights?



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